Millennium Restaurant |
photo by Renée Comet
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Below are samples of our Main Courses. This menu may change daily according to produce availability and what is in season.
Blue Hubbard Squash Risottosautéed winter greens & golden chanterelle mushrooms, black chanterelle mushroom reduction $21.95 Black Sesame Seed Noodle Phò
blue oyster & matsutake mushrooms, rich mushroom broth, sauté of julienne burdock & carrot, traditional sprout, jalapeño & Asian aromatic garnish $18.95 Mung Bean Sprout & Scallion Crepe
sauté of Asian vegetables, marinated seitan, shiitake mushrooms, Thai style red coconut curry sauce, pineapple-kumquat sambal $18.95 Korean Glazed Tempeh
soba noodle rolls, house-made kim-chi, satsuma mandarins, enoki mushroom, sweet tamarind bbq sauce $20.95 Pecan Crusted Portobello
creamy roasted garlic polenta, sauté of mixed chicories & black olive-leek confit, Syrah reduction, gypsy pepper cream $20.95 Truffled White Bean Cassoulet
wild rice & parsnip griddle cake, sautéed broccoli di Cicco, shaved Himalayan truffles $20.95 Sides
Millennium Braised Greens
Roasted Autumn Carrots
Steak Fries with Garlic Aioli
Roasted Beets $5.25 Chef's Tasting Menu
wine pairings$62.00
$20.00
Millennium Restaurant 580 Geary Street San Francisco, CA 94102
Tel: 415-345-3900 Fax: 415-345-3941
[ Millennium Restaurant Web Site ] [ Menu on their Web Site ]
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