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Ann Sather
929 W. Belmont
Chicago, Illinois

phone: 773-348.2378

restaurants catering history contact
Locations & Hours Breakfast Menu Café Menu Lunch Menu Dinner Menu


Entrée Includes Selection of Homemade Breads, Starter, Two Sides and Dessert

Baked Spring Chicken $10.95 Quarter Chicken with Celery Dressing and Gravy Chicken Breast $10.95 with Mustard Dill or Cilantro Lime Sauce Chicken Croquettes $10.95 with Candied Sweet Potatoes and Creamed Peas (Sides Predetermined) Chicken Livers $10.95 with Bacon or Grilled Onions Chicken Breast Tenders $10.95 Three Pieces of Chicken Fried and Served with Dipping Sauce Roast Duckling $11.95 Quarter Duck with Lingonberry Glaze Tom Turkey $10.95 with Celery Dressing and Gravy


Broiled Salmon $11.95 Served with Roasted Beet Vinaigrette Farm Raised Catfish $10.50 Served Broiled or Pan-fried Lake Superior Whitefish $10.95 Broiled and Served with Lemon and Tartar Sauce Pan-fried Crab Cakes $9.95 Served with Mustard Dill Sauce or Hollandaise Sauce Stuffed Orange Roughy $10.25 Mushrooms, Onions and Spinach Stuffing with a Hollandaise Sauce Tilapia $11.95 Broiled and Topped with a Cilantro Lime Sauce

Beef and Pork

Calf’s Liver $10.95 Rare, Medium or Well Done. Served with Grilled Onions Filet Mignon $12.95 Wrapped in Bacon and Served with Sautéed Mushrooms. Choose a Horseradish or Bleu Cheese Crust for $1.50 extra. Herb Breaded Veal Medallions $10.95 Served with a Mushroom Sherry Sauce Shepherd’s Pie $9.95 Seasoned Beef with Carrots, Celery, Peas, Mashed Potatoes and Cheddar Cheese Swedish Meatballs $10.95 Served with Noodles and Gravy Swedish Sampler $12.95 Roast Duck with Lingonberry Glaze, Meatball, Potato Sausage, Spatzel, Saurkraut and Brown Beans (Sides Predetermined) Grilled Pork Chops $10.95 Lightly Brushed with a Honey Mustard Glaze Roast Loin of Pork $10.95 Served with Celery Dressing and Gravy


Eggplant Spinach Lasagna Roll $9.95 Served with Homemade Tomato Sauce and Fresh Goat Cheese Sweet Potato Gnocchi $9.95 Served with Roasted Vegetables and Asparagus Cream Sauce Vegetable Strudel $9.95 Roasted Vegetables in a Phyllo Crust with a Tomato Basil Sauce


Ala Carte $2.25. Choose One with Dinner. Chilled Swedish Fruit Soup Homemade Soup of the Day House Salad Pickled Herring


Ala Carte $1.95. Choose Two with Dinner. Candied Sweet Potatoes Cranberry Sauce Creamed Peas Fresh Vegetable of the Day Homemade Applesauce Mashed or Boiled Potatoes Mixed Rice Mixed Steamed Vegetables Pickled Beets Saurkraut Spatzel Swedish Brown Beans

Daily Specials

All Daily Specials are $10.95 Monday — Stewed Chicken Tuesday — Beef Stroganoff Wednesday — Meatloaf Thursday — Chicken Pot Pie Friday — Salmon Loaf Saturday — Braised Short Ribs Sunday — Leg of Lamb
Locations & Hours Breakfast Menu Café Menu Lunch Menu Dinner Menu
restaurants catering history contact

[ Ann Sather Web Site ] [ Menu on their Web Site ]

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